What a treat…We got to spend a week in British Columbia. We went from Victoria to Vancouver to Whistler to Williams Lake (over the Duffy Lake Road) back to Vancouver by way of Fraser Canyon. Spectacular scenery everywhere…the BEST time spent with a great friend, Megan (the highlight for me), and, of course, food wherever we went…Here is a photo journey of our food journey…
Super ripe tomatoes with blue cheese and red onions at Marcello’s in Vancouver…
Calzone at Marcello’s
One night, Gary was out with work people, I had no plans…and I ate a hot dog. No kidding..
Victoria, BC–if you need cheap eats, lots of options, Dog Gone It…pretty good choice!
I learned what a Caesar is…if I ever do drink one, it will be this one at Jam Cafe in Victoria, garnish with asparagus and a big crispy rasher of bacon…
I drank many a cup of coffee..I believe this one was consumed at Habit in Victoria, BC.
Not food, but one day Megan and I watched a storm move in across the land in Victoria…it was beautiful in its own way. I welcomed the cool weather…
Back at Jam Cafe in Victoria: These biscuits were as bit as my head, filled with an egg and spinach and goat cheese scramble…awesome..
This awesome roasted vegetable salad was enjoyed at 10 Acres in Victoria…
Look, it’s Me! |
The crossing.. |
Mussels… |
Poutine… |
Bar Scene… |
My bourbon cocktail…
More to come! |